Red Wine Production



Red wine production is more complex than white wine production. The red pigments lie in the berry skins. There are two ways to release these color pigments and to produce red wine: must heating and fermentation on the skins.



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Germany's Generation Riesling makes a splash in Canada
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Events | English
Green Harvest
Green harvesting is used to reduce the yields and to improve the quality of a wine. Removing the tiny, immature grapes while they are still green induces the vine to put all its energy into developing the remaining grapes.

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Bottling
The last step in winemaking is filling and closing the bottles.

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