Soil Management and Plant Protection



To prevent pests and fungal diseases winemakers are active in the vineyard to ensure optimal growing conditions. Soil management and plant protection measures are necessary in order harvest healthy grapes in autumn.



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Events | English
Green Harvest
Green harvesting is used to reduce the yields and to improve the quality of a wine. Removing the tiny, immature grapes while they are still green induces the vine to put all its energy into developing the remaining grapes.

English
Bottling
The last step in winemaking is filling and closing the bottles.

English