To prevent pests and fungal diseases winemakers are active in the vineyard to ensure optimal growing conditions. Soil management and plant protection measures are necessary in order harvest healthy grapes in autumn.
Kategorien: EnglishRed wine production is more complex than white wine production.
The red pigments lie in the berry skins. There are two ways to release these color pigments and to produce red wine: must heating and fermentation on the skins.
Summer foliage treatment ensures that the vines grow in an orderly, balanced manner. This allows the vines to develop at best and in autumn, we can look forward to healthy grapes.
Kategorien: EnglishNo fermentation...no wine. As we can say that fermentation is one of the most important steps in wine production.
Kategorien: EnglishGreen harvesting is used to reduce the yields and to improve the quality of a wine. Removing the tiny, immature grapes while they are still green induces the vine to put all its energy into developing the remaining grapes.
Kategorien: EnglishSehr bewegende Impressionen von der Wahl der 64. Deutschen Weinkönigin. Zum zweiten Male wurde eine Dernauerin innerhalb von 3 Jahren zur Deutschen Weinkönigin gewählt und das genau am Dernauer Winzerfest.
Kategorien: WeinköniginIm Herbst ernten die Winzer die Trauben, um deren Wachstum sie sich das ganze Jahr über gekümmert haben. Der genaue Erntezeitpunkt hängt von der Witterung und vom Zustand der Trauben ab.
Kategorien: Weinwissen